Combine all ingredients together:

      6 cups Flour
      8 cups Granulated Sugar
      2 1/2 cups Cocoa
      2 cups Crisco
      4 tsp Baking Powder
      4 tsp Salt

Mix the dry ingredients and cut in the Crisco.
Store in a closed contained in the cabinet.

To bake combine:

      2 Eggs, beaten
      1 tsp Vanilla
      2 cups Brownie Mix

Blend (it won't be smooth) and add chopped nuts.
Bake at 350° for 20 - 25 minutes in an 8 X 8" pan.
Don't overbake.