Provided by:      Gretchen Christophel
Chocolate Mug Cake
    

Add these ingredients to a large mug and mix well:

       4 tablespoons flour
       4 tablespoons sugar
       2 tablespoons cocoa
       1 egg
       3 tablespoons milk
       3 tablespoons oil
       3 tablespoons chocolate chips (optional)
       A small splash of vanilla extract

 Put your mug in the microwave and cook for 3 minutes at 1000 watts.

The cake will rise over the top of the mug, but don't be alarmed!

Allow to cool a little, and tip out onto a plate if desired.

EAT! (this can serve 2 if you want to feel slightly more virtuous).